Catering
Let us cater your next event!
Christmas Eve Catering
Christmas Eve Catering
Shrimp Cocktail -Cocktail Sauce, Lemon & Fresh Horseradish 25 Pieces $150.
Mini Crab Cakes with Lemon Aioli 1 Dozen $60
Baked Clams 1 Dozen $36
Seafood Salad Shrimp, Octopus, Calamari, Scungilli, Quart $66
Crispy Calamari Peperonata, Shishito and Basil Half Tray $105 Full Tray $200
Endive, Radicchio & Arugula Half Tray $95 Full Tray $185
Chopped Lobster, Gorgonzola Cheese, Honey Mustard Vinaigrette
Greek Salad Half Tray $75 Full Tray $145
Feta, Vine Ripe Tomatoes, Cucumber, Pickled Peppers, Cured Olives, Sea Salt, Olive Oil
Artisan Charcutier Board (feeds 8-10) $150
Whole Roasted Filet Mignon with Horseradish Cream Market Price feeds 10-12
Linguine & Clams Crispy Pancetta, Garlic, Half Tray $145 Full Tray $290
White Wine, Chili Flakes, Basil
Crabmeat Stuffed Fluke Half Tray $150 Full Tray $290
Lemon Caper Sauce 8 pieces
Colossal Crab Risotto Half Tray $185 Full Tray $365
Lemon Arborio, Guanciale, Garlic Parmigiana Crumbs
Braised Boneless Short Rib Au Jus 8- pieces 8oz Half Tray $200 Full Tray $400
Oven Roasted Fingerling Potatoes with Rosemary Half Tray $48 Full Tray $90
Brussel Sprouts with Pancetta and Maple Half Tray $50 Full Tray $100
All orders are picked up Between 11am and 2pm
732-292-9380